200,00 Euro
Rubia Gallega Bone-in Ribeye Steaks, Angus Black and cold cuts table
49,90 Euro
Xurrasco, sweetbreads, Andorran beef skirt steak, Creole sausage and chitterlings.
40,00 Euro
Gourmet cold cuts and cheeses with a variety of Iberian meats and accompaniments
49,90 Euro
sausages, beef, vegetables, chicken and porc marinated
49,90 Euro
Meat Beef, pork, chicken, eggs, ham and cheese.