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Ox bone-in rib steak – Angus
101,40 Euro
€84.50 per kg
Taxes included
1 unit: 1.200 kg.
Black Angus Ox is known for its high-quality meat, marbling, and exceptional flavor. These are medium-sized pasture-raised, animals, aged 10 years and older.Their meat is characterized by being tender, juicy, and well-balanced with intramuscular fat, giving it a distinctive flavor.
