Veal steak «crusto»
10,00 Euro
€19.90 Kg
Tax included
Package 500 grs.
It is a lean, tender, triangular cut of beef located on the inside of the leg. It is ideal for grilling, making cutlets, fondues, raclettes, or stir-fries, and is known for being a fresh and versatile meat.
The Brown of Andorra Breed During the fattening period, the diet is regulated and consists of cereals and legumes. All of it is free of animal by-products, antibiotics, growth promotants, and palm oil. A high-quality product, Km 0.
Package 500 grs
