Dry-aged burger
8,00 Euro
This burger is made from a premium selection of meats: German Simmental beef, Black Angus beef, and Galician Blonde beef, renowned for its exceptional quality, intense flavor, and juiciness.
The meat is taken directly from our ribeye steaks, guaranteeing a matured burger with character, a tender texture, and a deep, unmistakable flavor.
German-origin Simmental ox (cow), Black Angus ox and Rubia Gallega, known for being of the highest quality meat with an intense flavor and great juiciness.
The meat is cut directly from our ribs, guaranteeing an aged hamburger with character, a tender texture, and a deep, unmistakable flavor.
Made in-house.
Ingredients: Mixed beef, black angus, simmental, "rubia gallega" and salt. ORIGIN: Spain
One unit
