200,00 Euro
Rubia Gallega Bone-in Ribeye Steaks, Angus Black and cold cuts table
40,00 Euro
Lamb, cured pork belly, homemade sausage, rabbit, and chicken thighs.
49,90 Euro
Turkey breast, thighs and chicken breast; beef steak and organic eggs
40,00 Euro
Gourmet cold cuts and cheeses with a variety of Iberian meats and accompaniments
49,99 Euro
vegetables, meatball broth, meats (hen, chicken and beef), bones and traditional sausages.
