Leg of Lamb
43,90 Euro
€24.40 per kg
Taxes included
1 unit: 1.800 kg.
El Cordero de Andorra destaca por su crianza tradicional, alimentación natural y sabor único, fruto del pastoreo en montaña y el consumo de hierbas aromáticas.
El Cordero de Teruel, also known as «Ternàs d'Aragó,» is recognized for its tenderness, juiciness, and balanced flavor. Pink in color, its quality is due both to the breed and to rearing under strict controls.
You can check the origin (Andorra or Teruel) of the purchase via our contacts.
1 unit, $1,800
